Wednesday, 16 May 2012: Key West afternoon and dinner

We take some detours on the way back and have a look at some of the rather dreadful souvenir shops. Sponges, sea shells, and pirate tat wherever you look. As we really enjoyed the beautiful cemetery on the last time we were in Key West, we pay the place another quick visit. Back at the hotel, we put away our shopping and Thomas goes for another dip in the pool.

Deciding on a restaurant for dinner is a breeze as the B&B provides a big basket full of restaurant menus and we soon decide on having dinner at a place called Mangia Mangia. This little Italian place serves some excellent home-made pasta and for the first time in my life, I actually eat a proper piece of fish. Mahi-mahi is not that bad considering it basically tastes like chicken.

(English version: Gabi)

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